- File Name: Food_Time_Data_Set_BIAnalysis.csv
- Format: CSV
- Delivery persons' ages range between 20-40 years, and most have ratings above 4.5.
- Temperature ranges from 15-30°C, with a peak at 23-24°C.
- Humidity peaks at 60-70%, while precipitation remains below 0.5.
- Distance (km) has a maximum frequency between 0-35 km.
- Delivery time (Target) ranges from 5-150 minutes, with most deliveries occurring within 25-50 minutes.
- Examined unique values across all dataset features.
- 11 pairs of features show correlation.
- 4 pairs have correlation values close to ±0.5, and 3 pairs are close to 1.
- Positive correlation: Target (Delivery Time) vs. Distance.
- Negative correlation: Temperature vs. Humidity.
- Most delivery times are below 50 minutes.
- Most distances are below 20 km.
- Temperatures mostly fall between 20-25°C.
- Data shows outliers in some distributions.
- Distance vs. Target: Positive correlation with outliers.
- Temperature vs. Target: Higher delivery times when temperature is below 15°C or above 25°C.
- Most frequent order type: Snacks, followed by Drinks and Meals.
- Most frequent traffic level: High, followed by Moderate.
- Most common weather conditions: Clear sky, haze, mist.
- Most ordered food type: Snacks.
- Most common delivery vehicle: Motorcycle.
- Higher traffic levels increase delivery time.
- Very high traffic: Delivery time can exceed 140 minutes, with a median of 60 minutes.
- Longer distances correlate with longer delivery times.
- Most frequent deliveries occur within 10-30 km, taking 20-80 minutes.
- Overcast clouds: Median delivery time is 60 minutes.
- Clear sky: Median delivery time is 40 minutes, with many outliers.
- Light and moderate rain: Few data points available.
- No strong correlation between age or rating and delivery time.
- Age range: Mostly between 20-40 years.
- Ratings: Mostly between 4-5 stars.
- Delivery time is typically between 10-80 minutes for all age groups and ratings.
This report summarizes the key findings from the dataset, providing insights into delivery time, influencing factors, and trends in food delivery services.